Skip to content
SIGN UP FOR EMAILS
|
CONTACT US
|
CAREERS
Facebook
YouTube
Instagram
Pinterest
Search for:
Specials
About
About MoC
Community Giving
Good Food
People of MoC
Lifestyle Choices
Working With Purpose
Careers
Local
Local Makers
MOJO & Amplify
Local Partners
Dig Local
Block & Blade
Departments
Bakery
Peppers
Bakery Trays
Custom Cakes
Breakfast Goodies
Breads & Rolls
Barista
Peppers
Smoothies
Beer & Wine
Zero Proof Cocktails
Cheese
Peppers
House Cheeses
Cheese Platters
Coffee & Tea
Floral
Home & Gift
Kitchen
Peppers
Gourmet Take-Away
Kitchen Platters
Cold Sandwiches
Hot Sandwiches
Woodstone Pizza
Hissho Sushi Station
Wok Bowls
Inspired by Mexican Cuisine
Meat & Seafood
Cooking Instructions
Peppers
Block & Blade
Produce
Peppers
Orange Juice
Dig Local
Shop The Aisles
Icons & Shelf Tags
Buying in Bulk
Whole Health
Recipes
MOC Recipes
Partner Recipes
Inspiration
Inspire
Discoveries At The Market
Take-Away
Bakery Trays
Cheese Platters
Kitchen Platters
Sushi Platters
Stores
Ashland
Belmont
Bend
Cedar Mill
Corvallis
Delta Oaks
Franklin
Medford
West Linn
Willakenzie
Willamette
Specials
Weekly Specials
Savories Specials
Careers
Search for:
Recipes
emma
2021-06-02T12:33:15-07:00
Recipes For The Way You Live
Recipe Index
Recipes For The
Way You Live
Recipe Index
All
Beef
Brunch
Burgers & Sandwiches
Comfort Food
Fall
Gluten-Free
Grilled
Holidays
International
Keto
Lamb
One-Pan
Paleo
Pasta
Pork
Poultry
Quick
Salads
Seafood
Soups & Stews
Spring
Summer
Sweets & Baked Goods
Vegan
Vegetarian
Winter
Zero-Proof
Roasted Cherry Tomatoes with Burrata and Arugula Pesto
Pico de Gallo and Four Variations
Shrimp and Melon Ceviche in Grilled Avocado
Pasticcio di Dante Halibut
Halibut Timatar
Roasted Sheet Pan Halibut Niçoise Salad
Halibut Stuffed with Pesto
Za’atar Flatbread and Mezze
LOAD MORE
Go to Top
