Fall Recipes

Carlton Farms slow-roasted pulled pork shredded over Salsas Locas chips, topped with Oregon cheeses, salsa and sour cream is a sure-fire way to score big on game day. Leftover pork – in the rare case that happens – makes excellent tacos and quesadillas.

Earthy flavored and deliciously rich, these Oregon Wild Mushroom Tarts will step up your umami game. These are excellent alongside roasted meats or as a vegetarian entrée.

Oh, you’re in for a true Oregon experience with our Ultimate Oregon Mac & Cheese! We’ve taken several of our favorite local cheeses, tossed them with fresh Oregon bay shrimp, a good hit of Newks Smoky Chipotle Hot Sauce, and baked it all with macaroni until bubbling and golden.

These sweet and spicy chicken wings are the perfect dish for your game-day party. Full of flavor and easy to make, they are sure to score points with guests!

We asked our Market Cheesemongers what their favorite Oregon cheeses are, then melted them on toasty Market Bakery Challah Bread with honey, mustard and pickled onions to create this crazy, melty and crunchy monster sandwich!

Made with a bean-based flour, Akara Pancake Mix combined with ripe plantains and water creates a delicious savory batter that cooks up easily.

This delicious baked apple crisp is easy to make and delivers all those wonderful flavors of fall that you expect. Yum!

Searing and then braising pork with bacon, apples and cabbage delivers a succulent dish that is so delicious, you’ll be going for seconds.

Searing and then braising pork with bacon, apples and cabbage delivers a succulent dish that is so delicious, you’ll be going for seconds.