Burgers & Sandwiches Recipes
Cheesemonger Grilled Cheese
We asked our Market Cheesemongers what their favorite Oregon cheeses are, then melted them on toasty Market Bakery Challah Bread with honey, mustard and pickled onions to create this crazy, melty and crunchy monster sandwich!
Plant-Based Kimchi Burgers With Toasty Tofu Fries
For this delicious recipe, we chose a plant-based burger and several of our favorite local ingredients, including Seoul Kimchi Mayo, Cindy Yi Radish Kimchi, Thrilling Foods Bakon and Market of Choice’s freshly baked burger buns.
Bend Sauce: Chipotle Bacon Double Cheeseburger
Add a delicious kick to this Chipotle Bacon Double Cheeseburger with a saucy mix of mayo and Bend Sauce. You’re guaranteed to gobble up this burger.
Great Life by Lucinda: Parmesan & Sesame Seed Crusted Curry Veggie Burger
A coating of Parmesan cheese and sesame seeds adds delicious texture to this burger.
Stasher: Pesto Chicken Sandwich
This Tasty Pesto Chicken Sandwich is perfect for your next picnic, or as a ready-to-go dinner from home. The basil pesto is nut-free!
Chorizo and Soft Egg Avocado Toast
An amazing (and easy) brunch treat! Ripe avocado smashed over warm, toasted artisan bread makes an irresistible foundation for crumbled chorizo sausage, soft boiled eggs, Crema Mexicana and Spanish goat cheese. A wonderful, bright breakfast.
Top Sirloin Steak Sandwich
This delectable entrée is perfect for summer barbecues.
Summer Picnic
When the hot weather arrives, it’s time for a picnic! Grab a blanket and head outdoors with family and friends to enjoy this classic summer fare of sandwiches, salads and refreshing waters.
Smoked Pulled Pork Sandwiches with Sweet Chili BBQ Sauce
Fall may be here but don’t let that stop you from enjoying a delicious meal made on the grill or smoker. Made with our famous, zesty “Love Rub,” you’re family and friends are sure to love these pulled-pork sandwiches.
