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Grilled Salmon Toasts with Avocado and Heirloom Tomatoes

Beautiful and delicious, our recipe for grilled salmon served on toasted artisan bread with avocado and fresh veggies is sure to be a crowd-pleasing hit for your summer get-togethers.

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Porterhouse Pork Chops with Chiles and Grilled Tropical Fruit

Deliciously easy, these thick-cut pork chops are sure to be a hit on Father's Day. A deeply flavorful marinade and the simple-yet-unexpected addition of grilled avocado, papaya and mango will wow him and everyone else at the table.

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Sausages Three Ways

Fire up the grill and enjoy the worldly flavors offered at Market of Choice. Choose from many sensational sausage varieties, made fresh daily with our own recipes in the Meat Department, to create mouthwatering sandwiches.

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Oregon Vineyard Spring Chicken with Rhubarb, Garlic and Chervil

This one-pan meal of fresh roasted chicken and spring vegetables tossed with wine, butter and honey comes together in minutes and highlights the seasonal bounty of Oregon.

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Looking for a great recipe? You’ll find it right here, authored by the same talented people who create all of the delicious foods found in your Market of Choice bakeries and kitchens.

Use the navigation along the right column to assist you in locating that perfect recipe. Search by “cuisine,” when you’re craving regional favorites: Italian, Greek, French, German, Indian, Asian, Mexican, Middle Eastern or good old-fashioned American.

 

Or search by cooking method if you’re in the mood to sauté, grill, bake or stir-fry. You’ll find all that and more. In addition, you can search by keyword and a combination of options, including cuisine, cooking method, difficulty and course.

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