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Chocolate Hazelnut Tart

Your guests will hurriedly gather 'round this delicious tart as you set it before them. It combines favorites like toasted hazelnuts and chocolate chunks with a splash of Kahlúa, all baked into a flakey butter crust. For best results, keep tart ingredients very cold when working, and use high-quality, fresh products.

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Honey-Glazed Winter Squash

Warm, colorful and slightly sweet, our recipe for roasted squash hits all the right notes for fall.

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Beef and Pancetta Meatballs

"That's the best meatball I've ever tasted!" said our tasters repeatedly as they tried this beloved comfort food recipe.

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Honey Mustard and Bacon Pork Loin

Settle into cooler days with this comforting entrée. Honey, mustard, lemon and thyme add deep flavor to this beautiful, bacon-wrapped pork loin with a lattice pattern. It makes for an impressive centerpiece and mouthwatering leftovers.

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