Finished with orange marmalade and fresh slices of orange, our ricotta cake disappeared in minutes as everyone oohed and aahed over it. It’s a simple mix-by-hand batter, and just takes about an hour from start to finish.
This gorgeous salad takes just a few minutes to build and uses the juice from the cut citrus to make a deliciously easy dressing using local honey. Sprinkles of mint, radish, fennel and pepitas add tons of texture and flavor.
Carlton Farms slow-roasted pulled pork shredded over Salsas Locas chips, topped with Oregon cheeses, salsa and sour cream is a sure-fire way to score big on game day. Leftover pork – in the rare case that happens – makes excellent tacos and quesadillas.
Oh, you’re in for a true Oregon experience with our Ultimate Oregon Mac & Cheese! We’ve taken several of our favorite local cheeses, tossed them with fresh Oregon bay shrimp, a good hit of Newks Smoky Chipotle Hot Sauce, and baked it all with macaroni until bubbling and golden.
We asked our Market Cheesemongers what their favorite Oregon cheeses are, then melted them on toasty Market Bakery Challah Bread with honey, mustard and pickled onions to create this crazy, melty and crunchy monster sandwich!