Healthy, quick and delicious pho has rapidly gained popularity in the U.S. Traditionally served with thinly sliced beef, pork, chicken, fish or shrimp, our chef's twist includes flavorful Vietnamese Chicken Meatballs that are worth the extra effort.
This versatile recipe for beans with bacon and brisket belongs in its own comfort food category to be made again and again. You can try it with ground beef or switch up the sausage and bean varieties for endless combinations. Especially good served with our Chilies and Cheddar Cornbread!