Seafood Recipes

Salmon with Citrus & Fennel

We love citrus season! This salmon recipe features a bountiful, beautiful mix of several juicy varieties, including grapefruit, blood oranges, Valencia oranges and Mandarins.

Salsa Garcia: Seafood Enchiladas

Crab and shrimp combine with Salsa Garcia Salsa Verde, green chiles and pepper jack cheese for a scrumptious, creamy seafood entree.

Dungeness Crab, Mango and Avocado Cocktail

Bright, fresh and delicious, our crab cocktail recipe makes a stunning appetizer to share or will dazzle as a special dinner course to ring in the New Year. Enjoy with wine, toasted baguette slices, noisemakers and fireworks.

Bang Bang Shrimp

Full of sweet and spicy flavor and ready in a matter of minutes, this delicious shrimp dish is perfect for a weeknight meal. An easy-to-make, gluten-free cornstarch breading can easily be made keto with a few substitutions.

Ahi Tuna Steaks

Marinated and seared to traditional perfection, our Ahi Tuna Steaks make for a beautiful plate served with pickled ginger and wasabi.

Grilled Dijon Salmon with Lemon Herb Greek Yogurt Sauce

Super summery and simple, this quick and easy grilled salmon gets a bright punch of tangy flavor from a creamy, herby, lemony sauce. An excellent gluten-free, warm-weather entrée to enjoy with a crisp, green salad or alongside grilled toast points and bruschetta.

Spicy Prawn, Summer Corn and Kiwi Salad

Tasty and unique, this recipe features spicy grilled prawns with fresh grilled corn, kiwis, chilies, lettuce, tomatoes and a lemon-vinegar dressing. A spectacular summer salad!

Pacific Northwest Boil

This quintessential seafood dish combines smoky sausages, potatoes and corn with fresh prawns and steamer clams. Yum!

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