Quick Recipes

The Niçoise salad may have originated more than 100 years ago, but our updated sheet pan approach to the classic pairing of fish, artichokes, potatoes, asparagus and olives is the perfect answer for a delicious roasted meal that’s right for any occasion.

Known for its smooth yet thick texture and its mild and creamy taste, Basket Ricotta’s light flavor and low salt content make it perfect for sweet or savory dishes.

We love citrus season! This salmon recipe features a bountiful, beautiful mix of several juicy varieties, including grapefruit, blood oranges, Valencia oranges and Mandarins.

Create a beautiful charcuterie spread for a special occasion, to nosh and nibble the evening away. Simply pick and choose items to fit your taste, pair with wine or your favorite brew and enjoy.

Grilling brings out the sweetness of peaches and apricots and adds amazing flavor to summer salads. This beautiful mix of flavors really doesn’t need much of a dressing other than a drizzle of olive oil, aged balsamic vinegar and honey – the fruit juices release and do the rest.

With a little effort and a few simple ingredients, create elegant and delicious appetizers that will impress your guests.

Marinated and seared to traditional perfection, our Ahi Tuna Steaks make for a beautiful plate served with pickled ginger and wasabi.

Quick and deeply flavorful, this citrusy cream sauce is perfect with seared chicken, fish or pork cutlets. Its delicious simplicity makes for an easy weeknight meal, yet it's equally suitable for special occasions.

"Fast, easy and delicious" is exactly what we want to hear when choosing a weekday recipe, and this one is all three! Simply combine the sweet chili lemongrass marinade with chicken pieces, bake until sticky and caramelized, then serve with rice and a fresh cucumber salad – all are ready in about 30 minutes!