Grilling Recipes

  • Cilantro Lime Carne Asada

    Inspired by popular Mexican street foods, our crowd-pleasing recipes for Cilantro Lime Carne Asada, Elote (Mexican Street Corn) and Charred Onion and Cabbage Slaw feature fresh, simple ingredients and is perfect for al-fresco dining.

  • Chili and Beer Grilled Chicken Thighs

    This delicious, citrusy chicken is reminiscent of pollo a la parilla, served at grill shacks on the beaches of the Yucatán.

  • Barbecue, Bacon and Cheddar Sliders

    Just right for get-togethers, these meaty, cheesy sliders can be served with your favorite Market Kitchen sides, salads, chips, fresh fruit and more.

  • Top Sirloin Steak Salad with Warm Bacon Dressing

    Looking for a healthy, yet hearty meal? This lavish steak salad topped with delicious bacon dressing is sure to hit the spot.

  • Grilled Vegetable Pizza with Chèvre

    Savor each bite of grilled vegetables, fresh pesto and tangy chèvre, a goats’ milk cheese that gives these grilled pizzas a little extra zip.

  • Baby Back Ribs with Sweet Whiskey Barbecue Sauce

    Turn up the heat, then sit back and relax with a cool beverage as these ribs slow cook to perfection. Sweet and savory, they’re sure to knock the dust off your spurs.

  • Jamaican Ribeye with Rum-Chili Glaze and Black Bean-Sweet Potato Cakes

    A fusion of international cuisines, spicy Jamaican steaks and flavorful vegetable cakes add flare to summer cookouts.

  • Chicken al Mattone and Melon Arugula Salad with Berry Vinaigrette

    Aptly named "al mattone," meaning "under a brick" in Italian, this flashback favorite chicken recipe will become a summer grilling favorite. Just don't forget to season the chicken one day ahead.

  • Grilled T-Bone Steak with Bacon and Mustard Sauce

    Grilled steaks topped with an amazing sauce and served with a tasty pasta salad is the perfect summer meal.