Dessert Recipes
Lemon & Ricotta Berry Pancakes
Fluffy, lightly sweetened lemony pancakes covered in fresh berries - yes please! These are fast, easy and soon to be your new favorite morning recipe.
Gluten-Free Tiramisu Coffee Cake
Our gluten-free coffee cake is layered with cocoa, chocolate chips, mascarpone and a coffee and orange syrup drizzle to finish. What a delicious way to have your (gluten-free) cake and eat it too!
Citrus Ricotta Cake
Finished with orange marmalade and fresh slices of orange, our ricotta cake disappeared in minutes as everyone oohed and aahed over it. It’s a simple mix-by-hand batter, and just takes about an hour from start to finish.
Chocolate Hazelnut Shortbread Cookies
The shortbread cookie gets its name from its “short” texture, or its lack of liquid, which limits the development of gluten in the flour and creates a crumbly, tender cookie. We’ve added roasted hazelnuts and chocolate to create a cookie that’s perfect for your holiday gatherings.
Baked Honeycrisp with Oatmeal Crumble
This delicious baked apple crisp is easy to make and delivers all those wonderful flavors of fall that you expect. Yum!
Berry Pavlova
This Pavlova has a gorgeous meringue, with a marshmallow-like center, topped with luscious Oregon berries and fresh whipped cream. It’s beautiful, gluten-free, easy to prepare and perfect for a summer gathering.
Summer S’mores Board with Vegan Chocolate Sauce
This fun s’mores board can be varied however you like!
Fresh Strawberry Lemon Boston Cream Pie
This delicious, gluten-free cake is easy to make and one everyone can enjoy. No one will notice the lack of gluten as creamy spoonfuls of this cool, refreshing dessert melt in their mouths. A satisfying sweet-tart cousin of Boston cream pie, it is perfect for parties, barbecues, picnics or just because.
Cherry Pudding Cake
This delicious cake is so easy and quick to make. You may question the technique of pouring boiling water over this “cake;” however, trust us when we say it works beautifully.
