Chorizo Cheese Dip

Beelers Chorizo Cheese Dip

Recipe from Beeler's Pork

Prep Time: 5 min
Cook Time: 20 min
Total Time: 30 min


1 lb Beeler's Non-GMO Chorizo
2 Tbsp Flour
2 Tbsp Butter
2 Tbsp Flour
1 c Milk
1.5 cups Sharp Cheddar (we used Cabot Seriously Sharp)
1 can Diced Tomatoes with Green Chiles


Cook chorizo, drain and set aside.

Melt butter in saucepan. Whisk in the flour, and allow to cook for a couple minutes.

Whisk milk into butter/flour mixture. Cook for about 2-3 minutes, until mixture thickens.

Reduce heat to low. Add your cheese (shredded or cubed) and tomatoes, and stir until cheese is melted.

Mix in cooked chorizo.