Local Makers2021-06-02T12:20:38-07:00

LOCAL – MARKET OF CHOICE

When you shop with us, you’re choosing to support an independent, family-owned and operated Oregon grocer that carries more than 7,000 local products and employs more than 1,400 Oregonians. In addition to offering thousands of local products, we help many food and beverage makers get their businesses off the ground. We offer our professional advice, assist with product distribution and share their stories with you, our customers.

We also purposefully promote and celebrate our BIPOC, LGBTQ+ and Women makers and partner with organizations that do the same. We define a local maker as someone who is able to deliver to our stores and return home for dinner the same day.

This full-circle philosophy of supporting local translates into healthier communities, meaningful jobs and a stronger state-wide economy. Follow along as we share local maker stories, learn more about our local programs, and stop in and see how many local products you can find!

More Local Makers

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Local

Amplify Program

MOJO & AMPLIFY

Through our MOJO and Amplify programs and meaningful partnerships, we support local makers by providing guidance, development support, targeted funding, distribution solutions and amplification.

FIND OUT MORE

Built Oregon

LOCAL PARTNERS

In our ongoing effort to elevate Oregon entrepreneurs and strengthen our food and beverage communities, we partner with passionate, like-minded organizations that uplift local food and beverage makers.

LOCAL PARTNERS

Dig Local

DIG LOCAL

By partnering with Oregon farmers to help grow their farm offerings, we’re able to bring you fresh, local, unique produce throughout the season. Together, we’re cultivating a stronger food community.

DIG LOCAL FARMS

Block and Blade

BLOCK & BLADE

We develop close relationships with ranchers and fisherfolk to bring you the highest quality, best-tasting sustainably sourced seafood and humanely raised beef, pork, poultry and lamb.

MEAT & SEAFOOD

Local Maker Spotlights

Mizuba Tea Co. – Portland

Charmed by the peaceful tea fields of Uji, Japan, Lauren Purvis made it her mission to share her fondness for matcha tea with her own community, back home in Portland, through the meaningful connections she’d made overseas.

Flamingo Ridge Farm – Gaston

For more than 30 years, Flamingo Ridge Farm in Gaston, Oregon, has been growing exceptional produce, including Oregon Star tomatoes and romaine lettuce, on its acreage about an hour southwest of Portland.

Market Paloma Alesong Brewing Collaboration

Made for summer, ready in spring. Our refreshing, citrusy craft brew collaboration with Ale Song Brewing (named Best Small Brewer, 2021 Oregon Beer Awards) is now in stores and ready for your thirsty palate.

Heavenly Fire Salsa – Southern Oregon

Artisan-crafted Heavenly Fire Salsa combines the heat of jalapeños and other fiery peppers, along with tomatoes, lime, cilantro, onion, bell peppers and spices to create salsas that are mild to wild.

Lillie Belle Farms Handmade Chocolates – Central Point

Lille Belle Farms Handmade Chocolates, of Central Point, Oregon, has been selling its fine-crafted chocolates at Market of Choice since 2006. Owner and head chocolatier, Jeff Shepherd, says it’s the attention to detail that sets Lillie Belle’s chocolates apart.

Blossom Barn Cidery – Grants Pass

Blossom Barn Cidery, makers of pear-based ciders called perries, is located in the Applegate Valley of southern Oregon, where pears have been commercially harvested since the 1880s.

Killer Keto Snacks – Ashland

Angie Farynnyk, owner of Killer Keto Snacks in Ashland, Oregon, is passionate about nutritious and wholesome food. Focused on creating grain-free, low-carbohydrate, nutritious seed-based snack crackers, she chooses only the highest quality ingredients.

Aesthete Tea – Portland

Aesthete Tea is a woman- and BIPOC-owned tea maker, founded in Portland by Briana Thornton in 2017. You'll find a variety of delicious, drinkable Aesthete teas at your Market of Choice.

Renata Pizza Frozen Pizzas – Portland

Well-known to Portland’s central east side, Renata restaurant has been serving hand-made pastas and wood-fired pizzas to its customers for more than five years.

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