At Market of Choice, you’ll find hundreds of gluten-free products from pastas, breads, entrees and beverages to condiments, snacks, desserts and many kid-friendly favorites. Shop the aisles for high-quality, gluten-free products made by trusted vendors, like Bob’s Red Mill, UDI's, Luna & Larry’s Coconut Bliss, Amy’s and Annie’s, among others.

Gluten, a type of protein found in rye, wheat and barley, is present in many types of breads, cereals and snacks. Gluten is also used as a stabilizing agent, thickener, filler or breading in products like ice cream, ketchup, sausages and breaded fish.

Those who avoid gluten due to celiac disease or personal preferences should take special care when checking product ingredient lists, because gluten comes in many forms. A product may not include gluten as an ingredient, but it’s possible that the product could have come in contact with gluten during processing. Gluten-free products will indicate so on the packaging. Those who follow a completely gluten-free diet might also consider the ingredients of over-the-counter medications, vitamins and cosmetics, which may contain gluten.

Market of Choice Bakeries and Kitchens are not gluten-free facilities, but we do carry a wide variety of gluten-free items throughout our store. Here are just a few of the brands we carry that produce gluten-free products.