Gluten-Free
Seven Gluten-Free Grains and How to Enjoy Them
Eating gluten-free doesn’t mean giving up on all grains. In fact, there are only a few grains you need to avoid.
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A Diet Low in FODMAPs
Maybe you’ve started to notice a pattern. You love to cook with onions, but each time you eat foods prepared with them your stomach is upset. You feel bloated, gassy, and in some cases, really ill.
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Tips for Baking Gluten-Free
For someone living with gluten intolerance, baking can be a tricky exercise, from choosing the right flour to figuring out how to build a good structure minus that powerful binding agent called gluten.
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Living Gluten-Free
Here you will find answers to some basic questions about gluten. We hope it will make your shopping experience easy and enjoyable. We offer hundreds of products for those who live gluten-free, from pastas, breads and beverages to sauces, snacks and kid-friendly favorites.
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Gluten-Free Recipes
Gluten-Free Tiramisu Coffee Cake
Our gluten-free coffee cake is layered with cocoa, chocolate chips, mascarpone and a coffee and orange syrup drizzle to finish. What a delicious way to have your (gluten-free) cake and eat it too!
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Pacific NW Seafood Stew
This amazing Pacific seafood stew tastes fantastic and can easily be varied with fresh, local fish options. We recommend a blend of clams, mussels, crab, and cod here, which you can easily adjust to your taste. Finish with a deeply flavorful lemon aioli and some toasty garlic bread for an incredibly delicious meal.
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Oregon Pulled Pork Nachos
Carlton Farms slow-roasted pulled pork shredded over Salsas Locas chips, topped with Oregon cheeses, salsa and sour cream is a sure-fire way to score big on game day. Leftover pork – in the rare case that happens – makes excellent tacos and quesadillas.
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Wild Mushroom Puff Pastry Tarts
Earthy flavored and deliciously rich, these Oregon Wild Mushroom Tarts will step up your umami game. These are excellent alongside roasted meats or as a vegetarian entrée.
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Ultimate Oregon Mac & Cheese
Oh, you’re in for a true Oregon experience with our Ultimate Oregon Mac & Cheese! We’ve taken several of our favorite local cheeses, tossed them with fresh Oregon bay shrimp, a good hit of Newks Smoky Chipotle Hot Sauce, and baked it all with macaroni until bubbling and golden.
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Cheesemonger Grilled Cheese
We asked our Market Cheesemongers what their favorite Oregon cheeses are, then melted them on toasty Market Bakery Challah Bread with honey, mustard and pickled onions to create this crazy, melty and crunchy monster sandwich!
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