I'm really excited to share our Stuffed Chicken Breast Cordon Bleu. Prepared by your Market Butchers using locally sourced, skinless, boneless chicken breasts stuffed with fresh, smoked ham and Swiss cheese. Perfect for weeknight dinners, this delicious gourmet item comes ready to bake in the oven. Or wrap it in aluminum foil and toss it on the grill. Simply cook until the internal temperature reaches 165°, let rest, then enjoy. You'll find our Stuffed Chicken Breast Cordon Bleu at your Market Meat & Seafood Department.
As Meat & Seafood Sales Manager, I work to develop close relationships with ranchers and fisherfolk whose livelihoods depend on the quality of the products they produce. They, like us, take great care to ensure that you're taking home the best-tasting, sustainably sourced, premium provisions.