Happy Thanksgiving! While you’re preparing for the arrival of family and friends, check out our new fermented cashew-based cheeses from Nuts for Cheese. Nuts for Cheese offers six delicious varieties of plant-based cheeses perfected by vegan chef, Margaret Coons. These versatile cheeses have a clean ingredient deck and look stunning on charcuterie boards. Even your dairy-loving friends and family will be left wanting more of these decadent and creamy cashew cheeses available in slices, shreds, melts and spreads. My personal favorite is Un-Brie-Lievable! From the cashew groves to your plate, these plant-based cheeses are pure indulgence, no matter how you slice it.
I love trying new things! It’s one of the perks of working at Market of Choice, especially when you work in the Grocery Deli, Dairy and Frozen Foods Departments. There’s always something new? Have you seen our yogurt choices? Oh, my! We seek out the highest quality foods and offer something for everyone, from dairy-free to dairy from down the road. Explore and enjoy!