Cooking Method - Bar-B-Que
Turn up the heat, then sit back and relax with a cool beverage as these ribs slow cook to perfection. Sweet and savory, they’re sure to knock the dust off your spurs. Serve with Garden Cole Slaw and remaining Sweet Whiskey Barbecue Sauce.
Celebrate the start of grilling season with these tasty ribs that get a punch of flavor from a sweet peach glaze. Pair with our recipe for Roasted Herbed Potato Salad, and then add an iced tea or your favorite cold brew for a memorable meal. Serves 4-6.