My Market, My Pies
Course/Dish - Salad


Popular in Latin America, braising creates tender, mouthwatering meat that complements this fresh, bright salad. Serve with beans, tropical fruit and fried plantains* for a colorful, complete meal.

A popular dish, Topopo is a Mexican-style salad in the shape of a volcano or pyramid. Great for dinner, this salad is piled with layers of fresh vegetables, chicken, shrimp, beans and cheese, all topped with a cilantro-vinegar dressing and your favorite fiery salsa. Serves 4.

Featured Recipe

Irish Seafood Chowder
Irish Seafood Chowder