Home | PRODUCE | Produce Blog | Portobello Mushrooms

Portobello Mushrooms

A member of the crimini family, popular portobello mushrooms are known for their large size and meaty texture.

Fabulous stuffed, as in our featured recipe for Artichoke and Cornbread Stuffed Portobello Mushrooms. Or brushed with olive oil, sprinkled with salt and pepper, grilled for 6-8 min and served on buns as an alternative to traditional hamburgers.

Tip: Store them in the refrigerator on a plate covered with a paper towel, for up to five days.

 

great-taste-2014-event

Produce Dept. Special

  • Tender Green Asparagus

    Loaded with nutrients, these delicate spears make a simple side or can be added to quiche, risotto or stir-fry.

    2.99 lb

    GOOD THRU 9/16 - 9/22/14

Produce Blog Listing

awards