Serve delicious dishes, made with quality ingredients and Northwest flavor this holiday season by choosing from pre-cooked entrées and sides from your Market Chefs!
Join us for an in-store tasting of Market Kitchen choices on Saturday, Dec. 17th, 2-6 pm.
Entrée tastings include:
- All Natural Diestel Roasted Turkey
- All Natural Beeler's Honey-Glazed Carving Ham
Side tastings include:
- Mashed Potatoes with Herb Compound Butter (vegetarian)
- Southern Corn Pudding (vegetarian)
- Turkey Gravy
- Creamed Spinach (vegetarian)
- Sausage & Sage Dressing
- Roasted Vegetable Farro with Cranberry and Hazelnuts (vegan)
- Roasted Vegetable Gravy (vegan)
Click here for more information about all the prepared entrées and sides available this holiday season. Then call or visit your Market Kitchen by Thursday, Dec. 22nd, and pick up items from the Kitchen when it’s convenient, or before 6 pm on Saturday, Dec. 24th.