Smoked mozzarella penne, Mandarin grilled green beans, red potato Parmesan – these aren’t your typical salads. That’s because Market Catering isn’t your typical food service. Our salads are as innovative as they are delicious.

We offer many Market favorites and several seasonal options. Ask for current selections of soup and salads. If you’ve had it at your Market Kitchen, we have it available for catering, as well.

Pasta Salads

$2.25 per person

Creamy Artichoke Pesto Tortellini (vegetarian): Cheese tortellini with artichoke hearts, Parmesan cheese, pesto sauce, mayonnaise, and garlic.

Garlic Chicken Pasta: Bowtie pasta with chicken, roasted red peppers, artichoke hearts, parsley, mayonnaise, and garlic.

Smoked Mozzarella Penne (vegetarian): Penne pasta with spinach, roasted red pepper, smoked mozzarella, Parmesan cheese, parsley, mayonnaise, white wine vinegar, garlic, and cayenne pepper.

Couscous With Roasted Vegetables (vegan): Israeli couscous, carrots, red and green bell pepper, red onion, zucchini, yellow squash, parsley, balsamic white vinegar, olive oil, garlic and garlic oil.

Potato Salads

$2.25 per person

Red Potato Parmesan (vegetarian): Red potatoes, pickled green beans, hazelnuts, artichoke hearts, Parmesan cheese, parsley and garlic dill.

Market Favorites

$2.25 per person

Mandarin Grilled Green Beans (vegan): Green beans, Mandarin dressing (sugar, rice vinegar, sesame oil, soy sauce, garlic, red pepper flakes, garlic chile paste) teriyaki glaze, soy sauce, lemon juice and sherry wine.

Wheat Berry Waldorf (vegetarian): Wheat berries, hazelnuts, apples, cranberries, apple cider vinegar, parsley, apple juice, nutmeg, cinnamon, olive oil and orange juice.

Sesame Green Beans (vegan): Green beans, red bell pepper, carrot, sesame seeds, Mandarin dressing (sugar, rice vinegar, sesame oil, soy sauce, garlic, red pepper flakes, garlic chile paste).