Stone Brewing Double Bastard is now in stock! $10.79/22oz. 10.5% ABV. Stats are classified, but if you think you’re worthy, have at it!
Heater Allen Dunkel is back, 5.25% ABV, 24IBUs. Crisp, with light maltiness, balanced by some caramel and nuttiness. $4.29/22oz.
DeProef Van Twee, a collaboration ale from DeProef brewery and John Mallet of Michigan’s Bell Brewing. Porter and Dubbel style ales “mashed up” with sour cherries and allowed to be inoculated with brettanomyces yeast in the secondary fermentation. Think Belgian fruit filled chocolates and espresso. $15.99/25.4oz.
Finally, Deshutes Brewing Abyss is now available. $11.79/22oz. This sells out fast, so don’t delay.
Our tasting schedule this week:
• Friday, Nov. 6, at 4:30 p.m. – Taste wines of Castilla y Léon, with Alvaro Ribon, 4 to 7:30 p.m.
• Saturday, Nov. 7, at 5 p.m. – Enjoy Dick’s Double Diamond Winter Ale.
• Sunday, Nov. 8, a 5 p.m. – Try Trou de Bonde 2006 Roux Red Table Wine.







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